Easy Cheese Ball Recipe
Bacon adds a flavorful twist to this easy cheese ball recipe!
Cheese balls are a classic party food...they're easy to make and most everyone likes them.
But if you want to shake things up a little, you've got to try this variation of the party favorite. Bacon adds a great flavor to the cheese, and the spices blend together for an incredibly yummy
- 1 pound lean bacon
- 8 oz. cream cheese, softened
- 8 oz. shredded cheddar cheese
- 1/4 teaspoon onion powder
- 1/8 teaspoon garlic powder
- 1 teaspoon worcestershire sauce
- 1/4 cup chopped pecans
- Your favorite crackers
Cook bacon; drain and crumble. Combine with the rest of the ingredients, except nuts, and form into a ball. Roll in nuts.
Serve with your favorite crackers.
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